Arriving in Paris at Gare Montparnasse I had some time left so I took a Velolib to go and visit my friends Odette and George who have this charming restaurant Au Vieux Paris next to Le Notre Dame. As it was still early I found them both in the kitchen making Mousse au Chocolat one of their specialities! Stayed to have some foie gras and went on to my meeting! When I have a moment I pop in for good food and enjoy their special hospitality.
www.auvieuxparis.fr
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