The chutney should be called International Apple Chutney! The ingredients come from various cultures. The nutmeg and cloves are a heritage from a visit to Banda Neira many many years ago! Ketjap Manis and Sambal is from my life in Jakarta. The Apples, the fresh rosemary and cider vinegar is from Normandy.
To be able to supply all the fans, next production this weekend.
This combination can only be tasted in 4 weeks time. It needs to settle first!
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